Dimensions: 23 x 3 x 23 cm
You are a chef! If you are enticed by ingredients and their combinations, you know the recipes and how to prepare them, you love to cook and share your dishes whilst presenting them exquisitely at the table… And if you like the culinary delights that different cuisines offer you, then you are a chef. Quid has a selection of products for you which will help you achieve your expectations in the kitchen.
Quid, a new brand for new consumers. Quid is a new transversal brand for all types of dining products which seeks to respond to the needs of this changing, diverse society. It identifies groups of people who have the same lifestyle and values to offer them attractive, dynamic and open collections which are organised around concepts which follow trends. Above all, the designs are adapted according to trends and different lifestyles. Social groups have feelings, attitudes, behaviours and needs. Quid has launched eight collections grouped around four themes to respond to these trends: My Club, World Food, Casual Life and Classic Style.
My Club collection. My Club is based on “l’art de vivre”, in the appropriate taste for the kitchen, standing out through its desire to discover new directions and in opening up our gastronomic senses. For those who like choice, and to take advantage of difference, to distinguish between experiences and between products, My Club combines the sensuality of accessible luxury and sophistication whilst placing emphasis on contemporary design. You can be proud to gather around a carefully laid table with carefully made products, sharing good times together. Eating at the table is becoming increasingly important, as is knowing how to welcome friends and family and build social connections. This set stands out for the functionality and quality of the materials and is divided into the following collections: Chef, Coffee and Tea, Gourmand, Meat Lovers and Bar. They will help you select the products that you can use to enjoy cooking – be it when preparing traditional or original dishes, and particularly when you want to highlight the food’s basic flavours and when thinking of the perfect match when selecting wines.